tool name

close
tool goes here

Japanese new year a hit in Olympia

An 8-year-old Girl Scout Brownie was being careful not to crumple thin pieces of pink parchment paper too much as she glued them to the drawing of a barren tree.

Published: Jan. 27, 2013 at 12:00 a.m. PSTUpdated: Jan. 27, 2013 at 8:42 a.m. PST
0 comments

An 8-year-old Girl Scout Brownie was being careful not to crumple thin pieces of pink parchment paper too much as she glued them to the drawing of a barren tree.

Fiona Whitaker of Olympia wanted to make sure her cherry blossoms looked just right.

“It’s pretty fun,” Fiona said as she and her mother, Carolyn, finished their pieces and had them stamped by a volunteer during a Japanese New Year celebration event Saturday morning in Olympia.

It was the second year that Oshugatsu was held at The Olympia Center off of Columbia Street. Organizers had about 2,000 people turn out at the center in 2011.

In addition to crafts, food, performances and art, this year’s celebration had a twist.

Seven sakura, or cherry blossom trees, were planted near Percival Landing as part of a friendship ceremony, said organizer Mina Kiive.

Thousands of sakuras were planted in Washington, D.C., a century ago, given to the country by Japan as a sign of friendship, she said.

“The people in D.C. were looking for places to gift trees to commemorate the 100 years of friendship,” Kiive said.

The trees could have gone to Tacoma, but Kiive said they thought Olympia would be a more fitting location.

The trees had been put into the ground prior to the event, but Kiive said they still had a ceremonial planting at noon.

It might be a few seasons before they bloom.

“The trees have to mature a bit before they flower,” Kiive said. “But the trees made this year a little more special.”

Kaylee Boeck, a South Puget Sound Community College student and member of the Tomodachi Club on campus, was overseeing the cherry blossoms craft table where the Whitakers were working.

“The entire table was full right at the start,” Boeck said.

Fiona’s Brownie troop out of Olympia is studying Japanese culture.

“They came down to learn themselves before they have to present on it,” Whitaker said.

Families also were able to make origami, bookmarks and “samurai hats” while watching events, including mochi pounding on stage.

Participants on stage used large wooden mallets to pound sticky rice into a substance that’s shaped into a ball for a tradtional new year’s food.

Rikki Bland’s daughter, 6-year-old Abby, was initially frightened.

“She did not like the noise,” Bland said, who came to the event from Shelton.

Chelsea Krotzer: 360-754-5476 ckrotzer@theolympian.com theolympian.com/thisjustin @chelseakrotzer

JOIN THE DISCUSSION | Register here

We welcome comments. Please keep them civil, short and to the point. ALL CAPS, spam, obscene, profane, abusive and off topic comments will be deleted. Repeat offenders will be blocked. Thanks for taking part — and abiding by these simple rules. A thorough explanation of rules of conduct can be found in our Terms of Service. If you have any questions, including why your comment may not be showing immediately after you submit it, be sure to visit the commenting FAQ.

CONTESTS

Similar stories

  • Visit the home that inspired 'Downton Abbey'

    England’s Highclere Castle, the real-life Downton Abbey, has a past that’s every bit as colorful and riveting as the hit “Masterpiece” series filmed within its walls.

  • Crops springing up across Mid-Columbia

    Warmer temperatures are what the Tri-Cities needs to really kick off the agricultural season.

    Alfalfa hay is leafing out, apple blossoms are blooming and some once dead-looking grape vines are dripping sap.

    Across the Mid-Columbia, perennial crops are waking up, while some annual crops including potatoes and chickpeas are being planted.

  • Cold freezes Washington's cherry crop forecast

    Recent frosts and freezes have slashed the forecast for Washington's sweet cherry crop.

    Some orchards in Franklin, Yakima and Grant counties were among those hardest hit by the cold, which in some cases turned tiny cherries black.

    Early cherry crop expectations of 24 million 20-pound boxes in the Northwest have dropped to 16 million to 18 million boxes, said Brianna Shales, communications manager for Stemilt Growers in the Tri-Cities.

  • Tacoma's Seymour Conservatory tightens budget, but beauty and rarity of plants never changes

    The W.W. Seymour Conservatory is closed Mondays. But peek through those 105-year-old glass walls in the middle of Tacoma’s Wright Park and you’ll see plenty of activity amid the palms, orchids and succulents.

  • Best-selling writer explains the history and flavors behind alcohol

    The next time you knock back a cocktail, quaff a beer or sip a glass of wine, thank a plant. Because when it comes to alcohol, a bartender might be superfluous but plants never are. Author Amy Stewart has thoroughly explored the plants that aid our tippling in “The Drunken Botanist,” the follow-up to her best-selling nonfiction books “Wicked Plants” and “Wicked Bugs.”