Posted by Sue Kidd on December 12, 2014
Grilled or baked. Built on sourdough or brioche. A layer of gooey cheese, blanketed inside or atop the sandwich. A jiggly-set egg spilling threads of golden yolk. Shaved ham, piled at least three slices deep.
Just give me the fork and knife already.
A croque madame is a sandwich so flexible, it’s served at breakfast or lunch.
Posted by Sue Kidd on December 9, 2014
Are they closed, or are they open? Here’s where I verify which restaurants are closed, or open, for business.
Posted on December 8, 2014
A popular Japanese teppanyaki steakhouse has closed, but the owners of another Japanese steakhouse are taking over the space.
Posted by Sue Kidd on December 5, 2014
Quick looks at the menus and offerings at newly opened restaurants in the Narrows neighborhood and in Ruston.
Posted by Sue Kidd on December 4, 2014
Two downtown Tacoma businesses are now open for business - a second outpost for Tacoma’s Infinite Soups and Tacoma’s newest brewery, Odd Otter Brewing Co.