It wouldn't be the holidays without the gelatinous cod creation lutefisk. Anthony's HomePort in Gig Harbor is offering South Sound diners their Scandinavian holiday fix through Dec. 31.
Rudy Peterson of Gourmet Whole Foods in Ballard is preparing boiled Alaskan cod lutefisk with cream sauce or drawn butter. It's $16.95 for adults and comes with chowder and veggies. There's also a kid's serving.
Anthony's HomePort, 8827 Harborview Drive N, Gig Harbor; 253-853-6353.