Sue Kidd has the latest South Sound restaurant news, with openings & closings, recent reviews and more.
July 04, 2007 1:12 AM
Paired with my SoundLife story today, here are some video clips of Angi Unger, owner of Bacchante Wine & Essentials in Tacoma, discussing barbecue wines.
&bull Let's talk about barbecue wines.
&bullLet's talk about white wines.
&bullLet's talk about red wines.
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Anthony Hubbard, executive chef of Brewers Row in Tacoma, explains how he prepares al pastor.
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The News Tribune's dining blog is managed by food editor and restaurant critic Sue Kidd.
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