Crawfish boil is served at the newly opened Dragon’s Crawfish in Tacoma’s Lincoln neighborhood. A variety of spices are available to flavor the dish and there’s bread on the side for sopping up the broth. Seafood is served by the pound.
Crawfish boil is served at the newly opened Dragon’s Crawfish in Tacoma’s Lincoln neighborhood. A variety of spices are available to flavor the dish and there’s bread on the side for sopping up the broth. Seafood is served by the pound. Sue Kidd Staff writer
Crawfish boil is served at the newly opened Dragon’s Crawfish in Tacoma’s Lincoln neighborhood. A variety of spices are available to flavor the dish and there’s bread on the side for sopping up the broth. Seafood is served by the pound. Sue Kidd Staff writer
TNT Diner

TNT Diner

Sue Kidd has the latest South Sound restaurant news, with openings & closings, recent reviews and more.

Cajun seafood boil restaurant opens in Tacoma

October 22, 2015 10:00 PM

UPDATED October 26, 2015 01:50 PM

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The News Tribune's dining blog is managed by food editor and restaurant critic Sue Kidd.