January 1, 2014 12:00 AM

Moonshine goes mainstream: Q&A with founder of Gig Harbor distillery

I knew apple pie moonshine had gone mainstream when I heard a friend was using a Crock-Pot to make hers. The recipe sounded pretty simple. Apple cider and cinnamon steeped together in a slow cooker all day, then that mixture was steeped with moonshine before serving.

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