TNT Diner

Point Defiance Tap and Grill will close Saturday

Duck sausage Benedict was one brunch item on the menu at Point Defiance Tap & Grill, December 11, 2015.
Duck sausage Benedict was one brunch item on the menu at Point Defiance Tap & Grill, December 11, 2015. Staff file, 2015

Point Defiance Tap and Grill in Ruston has announced it will close Saturday (Nov. 4).

The Facebook announcement read, “Point Defiance Tap and Grill will be closing on Saturday. Thank you for your support for the last three years. Happy hour pricing on all beverages til it’s gone. Come on down and say goodbye and have a couple of Northwest brewed pints! See you soon.”

There was no more explanation or further information given.

This story will be updated as more information is available.

The Ruston restaurant opened in 2014 and was operated by Bill Bonnie, who also owned the former Enoteca and Tacoma Wine Merchants.

The restaurant served a menu of elevated pub fare with a focus on locally sourced ingredients and craft beers.

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