Dining calendar: Harmon Oktoberfest, brunch returns to Marrow and starts at The Valley

A look at what’s happening in the South Sound dining scene.

HUB, HARMON EVENTS

The Hub at Gig Harbor will celebrate its second anniversary Saturday with a silent auction fundraiser for the family of Jamie Fay, the Chambers Bay golf official who was killed by a falling tree during a storm in August. The celebration will run during all operating hours, with music at 6 p.m. by Rokkerbox. Find The Hub at 1208 26th Ave. NW, Gig Harbor; 253-853-1585 or harmonbrewingco.com.

At the sister restaurant, Harmon Brewery and Restaurant in downtown Tacoma, an Oktoberfest celebration begins Monday and continues through the week. Oct. 1 will feature a reservation-only brewer’s dinner with a special menu. More information at facebook.com/HarmonBrewery. Find the brewery at 1938 Pacific Ave., Tacoma; 253-383-2739.

NEW WEEKEND BRUNCH OPTIONS

Brunch is back at Marrow. The Sixth Avenue neighborhood restaurant discontinued brunch last summer, but now it’s returning on Sundays from 10 a.m.-2 p.m. Find the restaurant at 2717 Sixth Ave., Tacoma; 253-267-5299 or marrowtacoma.com.

Here’s another Tacoma breakfast find. The Valley Pub is now serving weekend brunch from 9 a.m.-3 p.m. Saturdays and Sundays. The menu lists shrimp and grits ($11.25), pork belly biscuits and gravy ($11.25) a Southwestern Monte Cristo ($9.75) and other selections. Find the tavern at 1206 Puyallup Ave., Tacoma; 253-248-4265 or thevalleytacoma.com.

This story was originally published September 21, 2015 at 10:03 AM with the headline "Dining calendar: Harmon Oktoberfest, brunch returns to Marrow and starts at The Valley."