Cincinnati Chili served four-way comes with pasta, sauce, cheddar cheese and diced onions at The Chili Parlor, newly opened in Tacoma.
Cincinnati Chili served four-way comes with pasta, sauce, cheddar cheese and diced onions at The Chili Parlor, newly opened in Tacoma. Sue Kidd Staff file, 2016
Cincinnati Chili served four-way comes with pasta, sauce, cheddar cheese and diced onions at The Chili Parlor, newly opened in Tacoma. Sue Kidd Staff file, 2016
TNT Diner

TNT Diner

Sue Kidd has the latest South Sound restaurant news, with openings & closings, recent reviews and more.

Tacoma’s first Cincinnati chili parlor is closing its doors

September 08, 2017 03:15 PM

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  • Belly up for a 30-feet-long taco

    Fiesta Taqueria and Tequila Bar is celebrating it's 3rd anniversary by offering a 30-feet-long complimentary street taco. The party begins at 5 p.m. Tuesday, Nov. 14, at 506 N. Meridian in Puyallup.

About the TNT Diner Blog

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The News Tribune's dining blog is managed by food editor and restaurant critic Sue Kidd.